Description

A Puttanesca-style blend of roast Rosa tomatoes, slow cured Kalamata olives, capers, extra virgin olive oil and a dash of chilli to “wake-up” the taste buds.

Tomatoes (35%) (Tomatoes, Tomato juice, Citric acid), Roast Rosa tomatoes (9%) (Baby Rosa tomatoes, Extra virgin olive oil), Roast onions, Kalamata olives (5%), Extra virgin olive oil, Tomato paste (4%), Roast red pepper, Corn starch, Fresh garlic, Canola oil (Antioxidant: Vitamin E), Salt, Red jalapeno chilli (1%) (Fresh chilli, Salt), Vinegar, Capers, Smoked paprika, Chilli, Fresh oreganum,